IHIAS 0100:2010 Logistics

IHIAS 0100:2010 Logistics

WHAT IS HALAL LOGISTICS ?

It is the process of managing the procurement, movement, storage and handling of materials, parts livestock and (semi) ¬nished inventory both food and non-food (and related information & documentation ows) through the organisation and the supply chain in compliance with the general principles of Shariah Law.

HALAL LOGISTICS SERVICES

Halal Warehousing

Physical segregation and separation of goods throughout warehouse processes i.e. Receiving, Putaway, Storage, Cross -Docking, Value-Added Logistics, Order Picking and Shipping.

Halal Transportation

Halal and non-halal goods are not mixed on handling equipments such as forklift, trolley and pallet or in a container / common transportation vehicle.

Container/ Transportation Service

Samak ritual cleansing of both container and transportation

Halal Logistics

Halal logistics is the process of managing the procurement, movement, storage and handling of materials, parts livestock and (semi) finished inventory both food and non-food (and related information & documentation flows) through the organization and the supply chain in compliance with the general principles of Shariah Law.

The main objective of Halal Logistics is to ensure the Halal Integrity of Halal products for the end-consumer. Halal Logistics can be defined as: "The Command & Control of goods flows in a value system in such as way that the Halal integrity is secured throughout the supply chain.“

Knowledge on Halal Logistics is important in establishing a Halal compliant supply chain by design.

Opportunities

  • There are almost 3 billion Muslim consumers of Halal products in the world. The number is increasing rapidly. With increasing awareness, more and more countries are requesting for Halal certified products. The demand from nonMuslims are also increasing.
  • More and more Supermarkets and Hypermarkets are adding Halal Shelves to attract ethnic Muslim population in non-Muslim countries. For example TESCO in UK and CARREFOUR in France.
  • Around 80% of the Halal food industry is in the hands of non-Muslims. The Brazilians have been big halal producers for decades. Three-quarters of chickens exported by France are halal.